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The problems related to agricultural child labour are particularly acute in sub-Saharan Africa, where nearly 30 per cent of all children under the age of 15 are thought to be working. International media attention at the beginning of the decade on the use of child labour in cocoa farming in West...

The problems related to agricultural child labour are particularly acute in sub-Saharan Africa, where nearly 30 per cent of all children under the age of 15 are thought to be working. International media attention at the beginning of the decade on the use of child labour in cocoa farming in West...

The interaction of climate change and poor housing quality in Nigeria’s rural areas portends serious impact on health status. This study analyzed the effects of climate change vulnerability and housing quality on the health status of cocoa farmers. The data were collected using multi-stage...

The rapid expansion of the production of agricultural commodities such as beef, cocoa, palm oil, rubber and soybean is associated with high rates of deforestation in tropical forest landscapes. Many state, civil society and market sector actors are engaged in developing and implementing...

The influence of soil fertility on the performance of any crop cannot be overemphasized. The study assessed cocoa farmers’ training needs on soil management techniques in Cross River State of
Nigeria. Study data were obtained from random sample of farmers belonging to Cocoa Farmers...

The cocoa sector in Ghana is one of few examples of an export commodity sector in an African country that has withstood the pressure to fully liberalize. Despite substantial government control over internal and external marketing via the Ghana Cocoa Board (COCOBOD), the current institutional...

This baseline survey has gathered detailed data on conditions and challenges faced by a large sample of cocoa farmers. The goal of the survey was to measure economic and social indicators before the implementation of the key components of the CCP program to enable later comparisons with data...

The study sought among other things to examine the detailed map of Ghana’s cocoa value chain (GCVC), the major constraints and opportunities to growth and expansion of GCVC, and proposes strategies to at least mitigate the identified constraints. Questionnaires were used to collect primary data...

This study solves for the optimum replacement rate (ORR) and initial replacement year (IRY) of cocoa trees (Theobroma cacao) in Ghana to maximize net present value and achieve steady state by employing a phased replanting approach. The annual ORR is 5%–7% across the three production systems...

The study assessed the perception of farmers on the awareness, causes and impact of climate change on their farming activities. The study further identifies and describes the various coping strategies adopted by farmers
and ways of improving upon them to effectively tackle change in...

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