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To share, meet and learn for sustainable cocoa
Presentations
Chain governance, sector policies and economic sustainability in cocoa ,
(Presentation) ,
,
2012 ,
Royal Tropical Institute (KIT)/Wageningen UR ,
English
Social entrepreneurship and cocoa farmers ,
(Presentation) ,
,
2010 ,
Stanford Graduate School of Business at the invitation of the International Development Club ,
English
Climate change impact on Indonesian cocoa production and strategies for adaptation ,
(Presentation) ,
,
2012 ,
World Cocoa Foundation Partnership Meeting ,
English
Social entrepreneurship and cocoa farmers
Submitted by jacqueline sluijs on Wed, 16/01/2013 - 16:36
Organization:
Stanford Graduate School of Business at the invitation of the International Development Club
Publication date:
2010
Language:
English
Topic:
chains & relations
chain governance
markets & policies
private sector policies
Country & region:
Latin America
Peru
North America
Keywords:
corporate social responsibility, procurement
Lead:
In this audio lecture, company executive John Kehoe, Vice President of Sourcing and Development at TCHO, San Franciso's only chocolate factory, talks about how the firm not only produces high-end chocolate products, but also helps farmers in developing countries. He discusses challenges associated with sourcing and cultivating quality organic cocoa beans, and what it takes to invest in and work with growers.
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