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Practical publications

Quality control by the determination of heavy metals in new variety of cocoa (cocoa mercedes) in Côte d’Ivoire. , Yapo, Kicho Denis, and Ouffoue Sébastien Koffi , Journal de la Société Ouest-Africaine de Chimie , 06/2014, Côte d’Ivoire, p.64, (2014) , (Practical Publication)
Sustainable Cocoa. The Netherlands and the International Cocoa Sector, , World Cocoa Conference - The Netherlands, 09/2014, (2014) , (Practical Publication)
Behind the brands : food justice and the ‘Big 10’ food and beverage companies, Oxfam , Oxfam briefing paper, 2013///, Oxford, UK, (2013) , (Practical Publication)

Characterization of the supply and value chains of Colombian cocoa

TitleCharacterization of the supply and value chains of Colombian cocoa
Publication TypeReport
Year of Publication2014
AuthorsGarcía-Cáceres, Rafael G., and Perdomo Alejandra
Date Published11/2014
InstitutionUniversidad Nacional De Colombia
Publication LanguageEnglish/Spanish
Keywordscocoa agribusiness, supply chain, value chain

This paper introduces the supply and value chains of the Colombian cocoa agribusiness. For such purpose, we have identified not only the agents, phases, stages and factors influencing the planting and harvesting of the product, but also the chocolate and confection production process, as well as the final consumption. Finally, the national production is described in the context provided by the international market.



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