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Academic publications

FAIR TRADE – CONTRADICTING OR COMPLEMENTING SE? A critical research on RISE's Fair Trade activities within a social entrepreneurial framework, Gottlieb, Mikkel , Department Psychology and Eduction, 06/2014, Volume Social Entrepreneurship and Management, Roskilde, (2014) , (Academic Publication)
Quality of Vietnamese cocoa liquor and butter, Phuc, Cat-Hanh Nguyen , Faculty of Bioscience Engineering - University of Gent (Belgium), 2013, Volume Msc., Gent, (2013) , (Academic Publication)
A product chain organisation study of certified Cocoa supply, Afrane, George, Arvidsson Rickard, Baumann Henrikke, Borg Josefin, Keller Emma, Canals Llorenç Milà í, and Selmer Julie K. , The 6th International Conference on Life Cycle Management, 08/2013, Gothenburg, (2013) , (Academic Publication)
Social Innovation Among Ethnics in Cocoa Farming at Sulawesi, Indonesia , Fahmid, Imam Mujahidin , Journal of Biology, Agriculture and Healthcare , 11/2013, Volume Vol.3, Issue 15, (2013) , (Academic Publication)
Sustainable cocoa - a matter of taste?, Laven, Anna, and van der Kooij Susanne , Origin Chocolate Event, 10/2013, Royal Tropical Institute , (2013) , (Academic Publication)

Good chocolate? An examination of ethical consumption in cocoa

sjon van 't hof's picture
TitleGood chocolate? An examination of ethical consumption in cocoa
Publication TypeJournal Article
AuthorsBerlan, Amanda