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Publication

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2014
Agrotourism development in Ghana: A study of its prospects and challenges at Adjeikrom Cocoa Tour Facility, Eshun, Gabriel, and Tettey Christopher , Bulletin of Geography. Socio–economic Series, 06/2014, Issue 25, Torun, Ploand, p.99, (2014) Agrotourism development in Ghana.pdf (3.41 MB)
Cocoa agroforestry a bridge for sustainable organic cocoa Production, Nunoo, Isaac, and Owusu Victor , 4th ISOFAR Scientific Conference, 10/2014, Istanbul, Turkey, (2014)
Evaluation of river sand as a medium for raising cocoa (Theobroma cacao L.) seedlings, Konlan, Sampson, and Opoku-Agyeman Michael Obour , American Journal of Agriculture and Forestry , 06/2014, Volume 2, Issue 4, Online, p.120, (2014)
Modelling Farmers Investment in Agrochemicals: The Experience of Smallholder Cocoa Farmers in Ghana, Danso-Abbeam, Gideon, and Setsoafia Edinam Dope , Research in Applied Economics , 09/2014, Volume 6, Issue 4, United States, p.27, (2014)
Modelling Farmers Investment in Agrochemicals: The Experience of Smallholder Cocoa Farmers in Ghana, Danso-Abbeam, Gideon, and Setsoafia Edinam Dope , Research in Applied Economics , 09/2014, Volume 6, Issue 4, United States, p.27, (2014)
Oxfam Behind the Brands – Independent evaluation of Mars, Mondelēz International and Nestlé gender assessments and action plans for their cocoa supply chains in Côte d’Ivoire and Ghana, Chan, Man-Kwun , 07/2014, (2014) Gender and Cocoa Evaluation Framework FINAL.PDF (463.09 KB)
The value of the cocoa bean shell (hull) and the effect of various processing methods on the phyto-constituents and antioxidant activity of the nib and shell , Awarikabey, Emmanuel, and Amponsah Isaac Kingsley , 06/2013, Kumasi, (2014)

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