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  1. A review on cocoa agroforestry as a means for biodiversity conservation

    conservation, diversification, farmers & production, Ghana, literature review, production, West Africa Lead This desktop review looks at cocoa production in relation to its use as a biodiversity conservation mechanism. ...

    anna laven - 21/09/2012 - 14:16

  2. The myth of complex cocoa agroforests: the case of Ghana

    production, Ghana, production, research Lead Most researchers defend cocoa agroforests as a model, which guarantees sustainable cocoa production while protecting biodiversity. However, in most countries, ...

    anna laven - 21/09/2012 - 14:16

  3. The role of cocoa in Ghana's future development

    diversification, farmers & production, Ghana, West Africa Lead This background paper looks at the growth ... cocoa production by about 60,000 tons annually is necessary for Ghana to reach its middle-income country ...

    anna laven - 21/09/2012 - 14:40

  4. Magazine: COKELAT 06 edition Oct.- Dec 2013

    revitalization- Solidaridad Cocoa Ghana; A Quick Look on Soil Revitalization In Ghana- How to increase production trough soil management- Zero-waste Integrated Production System- Producing 1,8 Ton of Cocoa Through Soil ...

    CSPIndonesia - 10/10/2013 - 16:09

  5. Contribution of cacao (Theobroma cacao) agroforestry systems to the household economy of small-scale producers in Central America: the case of Bocas del Toro, Panama

    Publication Language eng Keywords agroforestry, diversification, farm income, farmers & production, green production Lead The productivity of all species in 39 cacao agroforestry systems (AFS) of Ngöbe-Buglé ... among them considerable volumes of high-value timber. Functional markets for most products are missing. ...

    anna laven - 25/01/2013 - 16:07

  6. Structural Problems of West African Cocoa Exports and Options for Improvements

    certification, diversification, farmer income, farmers & production, organic farming, West Africa Lead ... or the upgrading of production. According to the GCC approach, the various phases of physical transformation ... of production, while the buyer firms control processing standards, design, brand names and retailing. Probably ...

    anna laven - 21/09/2012 - 14:16

  7. Cocoa intensification scenarios and their predicted impact on CO 2 emissions, biodiversity conservation, and rural livelihoods in the Guinea Rain Forest of West Africa

    carbon storage, climate change, deforestation, farmers & production, Ghana, green production ... of nearly 1.4 billion t of CO2. Addressing the low productivity of agriculture in the GRF should be one ...

    sjon van 't hof - 15/02/2013 - 15:31

  8. Factors Affecting Adoption of Cocoa Farm Rehabilitation Techniques in Oyo State of Nigeria

    rehabilitation Lead Despite the fact that some efforts have been made to increase cocoa production in Nigeria, farmers are still producing below expected cocoa production figure due to old and moribund cocoa trees. ... revealed that farmers were old with mean age of 5years, 54.7 percent have been into cocoa production ...

    info@cocoaconne... - 26/08/2013 - 12:17

  9. Geographical Indication (GI) Options for Ethiopian Coffee and Ghanaian Cocoa

    of the products; enforcing and defending rights; and developing product awareness in international markets (TRIPS, ...

    info@cocoaconne... - 18/12/2013 - 12:38

  10. Riding the wave of sustainable commodity sourcing- Review of the Sustainable Trade Initiative IDH 2008-2013

    the economic, social and environmental sustainability of production systems in developing countries, focussing ... with committed private sector companies in the value chain of these products, ranging from Adidas and Mars ... together in large-scale projects for improving production methods and boosting certification of primary ...

    Anonymous (not verified) - 04/11/2014 - 10:30