Max Havelaar is the independent campaigning and certification organization behind the Fairtrade Mark. We license use of the Fairtrade Mark on products in the Netherlands in accordance with internationally agreed Fairtrade standards. The Max Havelaar...
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Organizations & websites | green production
Barry Callebaut
Barry Callebaut is one of the world’s leading manufacturer of high-quality cocoa and chocolate products. It provides a comprehensive range of services in the fields of product development, processing, training and marketing. The company is actively engaged in initiatives and projects that...
Agro Eco-Louis Bolk Institute
The Agro Eco-Louis Bolk Institute is a mid-sized, independent international organisation specialised in participatory research and advice on organic and sustainable agriculture, international development, nutrition and health care. It focusses on the broader context of development by linking...
Dutch Cocoa
Dutch cocoa is a manufacturer of high quality cocoa which follows the path of sustainable production: Dutch Cocoa was the first cocoa processor to source and process Fairtrade / Max Havelaar Certified cocoa beans. It is also the processor to realize segregated cocoa processing and to fully trace...
Cocoa - Rainforest Alliance
The Rainforest Alliance works to conserve biodiversity and ensure sustainable livelihoods by transforming land-use practices, business practices and consumer behavior. The Rainforest Alliance, in partnership with cocoa and chocolate companies, public institutions, local organizations and farmer...
UTZ Certified Cocoa
Consumers are increasingly aware of the challenges faced by the cocoa sector in which farmers face poor labour conditions and have to cope with problems as poor soil fertility, aging tree stocks and improper use of chemicals and uncontrolled deforestation. Consumers want products that are grown...
Cocoa - Sustainable Trade Initiative
Cocoa is one more commodity sectors in which IDH - the sustainable trade intitiave is active in. On this web page you will find information on the cocoa improvement program, news from the sector as well as information on sustainability issues.
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