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D
Developing human capital for agri-food firms’ multi-stakeholder interactions, Dentoni, Domenico, Blok Vincent, Lans Thomas, and Wesselink Renate , International Food and Agribusiness Management Review, 2012///, Volume 15, Issue Special Issue A, p.61 - 68, (2012)
Divine Chocolate, Divine Chocolate , 2012, (2012)
E
Economic cost-benefit analysis of certified sustainable cocoa production in Ghana, Victor, A. S., Gockowski J., Agyeman N. F., and Dziwornu A. K. , 48th Agricultural Economists Association of South Africa (AEASA) Conference, 2010, Cape Town, South Africa, p.20 - pgs., (2010)
An Evaluation of Farmer Field School Induced Changes in Ghanaian Cocoa Production, Gockowski, J., Asamoah C., David S., Gyamfi I., and Kumi M. A. , Journal of International Agricultural and Extension Education, 2010, Volume 17, Issue 3, p.43 - 56, (2010)
An evaluation of farmer field school training on the livelihoods of cocoa farmers in Atwima District, Ashanti Region, Ghana, Gockowski, J., Asamoah C., David S., Nkamleu G. B., Gyamfi I., Agordorku S., and Kuti M. A. , STCP Working Paper Series, 2008, Accra, Ghana, (2008)
I
The Impact of Farmer Field Schools on Human and Social Capital: A Case Study from Ghana, David, S., and Asamoah C. , The Journal of Agricultural Education and Extension, 2011, Volume 17, Issue 3, p.239 - 252, (2011)

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