The objective of this manual is to improve farmers’ knowledge and skills in order to carry out the necessary best practices in revamping old farms and/or start new ones. The training is based on five areas, which involve training on how, farmers: (1) Analyze their current farm situation; (2) Select sites for new cocoa establishment; (3) Acquire clean improve planting materials for both cocoa and non-cocoa species; (4) Prepare the field for planting of cocoa and non-cocoa species; (5) Undergo plant diversification.